OCR Food and Nutrition for GCSE – Tutor Resource
Author: Anita Tull
Consultants: Lyndsey Jackson and Jan Shally
Written to accompany the textbook OCR Food and Nutrition for GCSE, this online tutor resource provides support for those delivering the qualification.
It contains:
- 20 activity worksheets
- Answers to activities in the textbook
- Answers to sample exam questions in the textbook; and
- Answers to the activity worksheets.
Worksheets and answers are provided in pdfs and are simple to print-off and use.
- Buy access to OCR Food and Nutrition for GCSE – Tutor Resource
- Log in here to access the resources (registration details will be provided upon payment for the Teacher's Resource).
- View sample resources
To use the resources you will need:
- A web browser and internet connection
- Adobe Reader 8.1 or newer
Once you have purchased access you can save the resources to your institutional network or virtual learning environment for use within your institution. Full terms and conditions of use are shown here.
Also of interest:
OCR Food and Nutrition for GCSE
Author: Anita Tull
Consultants: Lyndsey Jackson and Jan Shally
This is the first textbook available for OCR GCSE Home Economics: Food and Nutrition. Packed with the information that students need for their course, it presents the key areas of knowledge in an accessible, uncomplicated and concise fashion.
Illustrated with photos and pictures throughout, it includes:
- differentiated activities to support higher and lower ability students;
- exam practice questions (with mark schemes) to support the food and nutrition unit; a chapter on coursework preparation (for the short tasks and Food Study task); and
- up-to-date coverage of topics such as genetically modified food, fair trade issues and food legislation.
